How To Make Pizza Lamb Leg Steaks

How To Make Pizza Lamb Leg Steaks

Pizza Lamb Leg Steaks: Lamb steaks topped with mozzarella cheese, ham and rosemary. Using one lamb leg steak per person, these pizza lamb leg steaks serve 4 people.

You Will Need

• 4 medium boned lamb leg steaks
• 100 g mozzarella cheese, diced
• 50 g ham, chopped
• 6 black olives
• rosemary sprigs
• 25 g sun-dried tomatoes

---

Step 1:

Prepare the steak

Trim any fat off the steaks and snip the edges at regular intervals to prevent the meat curling as it cooks.

---

Step 2:

Grill once

Place the lamb on a grill pan and cook it under a pre-heated grill for 8 minutes on one side until it's brown. Turn it over and cook for 5 minutes on the other side.

---

Step 3:

The topping

Meanwhile, mix 100g of mozzerella cheese with 50g of chopped ham, 25g of chopped sun-dried tomatoes, 6 sliced black olives and a few sprigs of rosemary.

---

Step 4:

Grill twice

When the steaks are cooked, divide the mixture between them, easing it to the sides. Grill them for a further 5 minutes until the topping is melted and golden brown.